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    The main objective of ENPADASI project is to deliver an open access research infrastructure that will contain data from a wide variety of nutritional studies, ranging from mechanistic/interventions to epidemiological studies including a multitude of phenotypic outcomes that will facilitate combined analyses in the future.

    Netherlands
    • Food safety and Human nutrition

    The main objective of ENPADASI project is to deliver an open access research infrastructure that will contain data from a wide variety of nutritional studies, ranging from mechanistic/interventions to epidemiological studies including a multitude of phenotypic outcomes that will facilitate combined analyses in the future.

    Netherlands
    • Food safety and Human nutrition

    SUSFANS’ overall objective is to build the conceptual framework, the evidence base and analytical tools for underpinning EU-wide food policies with respect to their impact on consumer diet and their implications for nutrition and public health in the EU, the environment, the competitiveness of the EU agri-food sectors, and global food and nutrition security.

    Netherlands
    • Food safety and Human nutrition

    SUSFANS’ overall objective is to build the conceptual framework, the evidence base and analytical tools for underpinning EU-wide food policies with respect to their impact on consumer diet and their implications for nutrition and public health in the EU, the environment, the competitiveness of the EU agri-food sectors, and global food and nutrition security.

    Netherlands
    • Food safety and Human nutrition

    CountrySTAT is a web-based information system for food and agriculture statistics at regional, national and subnational levels.read more

    Rome, Italy
    • Food safety and Human nutrition

    Mitigating risks to food safety is the CFIA's highest priority, and the health and safety of Canadians is the driving force behind the design and development of CFIA programs. The CFIA, in collaboration and partnership with industry, consumers, and federal, provincial and municipal...read more

    Mississauga, Canada
    • Food safety and Human nutrition

    The Center for Science in the Public Interest's resource library is the place to find primary source material such as fact sheets, legal and regulatory filings, letters to agencies, infographics, and other documents....read more

    Washington, United States
    • Food safety and Human nutrition

    The European Centre of Disease Prevention and Control (ECDC) was established in 2005. It is an EU agency with aim to strengthen Europe's defences against infectious diseases. It is seated in Stockholm, Sweden.

    According to the Article 3 of the founding Regulation, ECDC's mission...read more

    Solna, Sweden
    • Food safety and Human nutrition

    The food composition database gives information on the amount of vitamins and minerals contained in different foods.

    Data are provided for seven EU countries, Finland, France, Germany, Italy, Netherlands, Sweden, and United Kingdom. Vitamins and minerals included are calcium; copper;...read more

    Parma, Italy
    • Food safety and Human nutrition

    The EFSA Comprehensive European Food Consumption Database contains data on food consumption habits and patterns across the EU. It provides detailed information for a number of European countries in refined food categories and specific population groups. Statistics from the database enable quick...read more

    Parma, Italy
    • Food safety and Human nutrition

    OpenFoodTox provides open source data for the substance characterisation, the links to EFSA�s related output, background European legislation, and a summary of the critical toxicological endpoints and reference values.read more

    Parma, Italy
    • Food safety and Human nutrition

    EFSA needs data for the assessments it carries out on a wide range of chemical contaminants that are sometimes present in food and feed. Chemical contaminants may be in food or feed due to food production, distribution, packaging or consumption. They might also be present in the environment...read more

    Parma, Italy
    • Food safety and Human nutrition